Celery Soup

Ingredients:

1 celery, chopped in small pieces

1 carrot, chopped in small pieces

1 potato, chopped in small pieces

3 tablespoon olive oil

3 cups water

1 cup milk

3/2 tablespoon flour

1 tablespoon lemon juice

1 bunch coconut, grated

salt and paper

1 lt water ( in this recipe water isn’t included, but i add it.)

Put 3 cups of water , potato, celery and carrot in the saucepan and boil it. After boiling, reduce the heat and cook until the vegetables become soft. When the mixture becomes a little bit cold, puree all in blender .
Heat the olive oil in an other saucepan, add flour and when the colour gets a little pink add milk slowly.
During that time, add 1 lt of hot water on the vegetables which become puree and boil them. After boiling, take 1 or 2 tablespoon from the soup and add to the flour-milk mixture. Mix the mixture till it becomes smooth. Pour the flour-milk mixture into the boiling soup by mixing rapidly. Add salt, pepper and coconut and boil 4-5 minutes.

Source... Mevsimlerle Gelen Lezzetler by Tijen Inaltong