I made two different things for breakfast this weekend; homemade pizza and a salad. They're both very easy to prepare. For the pizzas, you mix any toppings you may have, like sliced olives, chopped tomatoes, green peppers, grated cheese, and spices. Afterwards, spread olive oil on slices of bread and spread the mixture on top. Cook it in a 180°C (356 F) oven for 5-10 minutes and you're done! The second recipe is for the salad. I had extra grated cheese, and since I didn't have breadcrumbs at home, I decided to use them in making a salad. Add chopped cucumbers and tomatoes to the cheese. Season it with salt, olive oil, paprika, and oregano. Delicious!