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08/09/2003

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ÖZLEM

sitenizi yeni keşfettim pazılı börek tarifi ararken bu tarifi buldum ama bu tarifte yanlışlık var herhalde 50 ml yağ ve sütten yapılan hamur okadar az olduki bende eklemeler yaparak hamuru çoğalttım.siz bu tarifi bu şekilde yapabiliyormusunuz. çoğalttığım halde tepsinin ortasında azıcık oldu

PINAR ERKAN

PAZILI BÖREĞİ DENEDİM MUHTEŞEM OLDU.TAVSİYE EDERİM.

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